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Jeju Island

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Jeju Island

Jeju Island is a popular tourist destination in South Korea, known for its stunning natural beauty, unique culture, and delicious cuisine. The island, which is the largest in the country, is located off the southern coast of the Korean Peninsula.

Jeju Island offers a variety of beautiful natural landscapes, which include volcanoes, beaches, and caves. Hallasan Mountain, the highest volcano in South Korea, is a famous natural attraction on the island, offering stunning views and a popular hiking destination. Some of the popular beaches on the island are Jungmun Beach, Seongsan Ilchulbong Beach, and Hamdeok Beach.

Jeju Island has a unique culture that is distinct from the culture on the Korean Peninsula. The Haenyeo tradition is one of the most famous cultures on the island and is a tradition of female divers who collect seafood. The tradition has been in existence for centuries and is a crucial part of Jeju Island's culture.

Jeju Island is famous for its unique cuisine, especially the black pork delicacy that can be found in many restaurants on the island. To make the flavor of the meat tastes better and reduce its oiliness, it's recommended to pair it with mel-jeot or salted anchovies.

Get to Know Jeju Island

Take a tour of this destination's highlights

Travel Tips for Jeju Island

What you need to know before traveling here

Getting Around Jeju Island

A guide to Jeju Island's local transportation

Bus

Car Rental

Taxi

Bicycling

Jeju Island has three types of buses available for transportation - City Bus, Tourist Shuttle Bus, and Airport Limousine Bus. These buses cover almost all parts of the island and are relatively affordable. However, at times it may take some patience while waiting for the bus to arrive.

Practical Tips for Jeju Island

Things to prepare and best way to visit

Is a visa required to visit Jeju Island?

Tourists coming from certain countries, such as Indonesia, can enter Jeju Island in South Korea without a visa. However, please note that if you enter this visa-free program, you cannot leave Jeju Island to travel to another part of South Korea. Tourists from these visa-free countries can apply for the Korea Electronic Travel Authorization (K-ETA) online while in Jeju Island.

How long is the travel time from Seoul to Jeju?

The flight duration from Seoul to Jeju is approximately 1 hour and 10 minutes. If you seek a more leisurely travel experience, you can choose another alternative transportation option, such as a ferry. To do so, you must first travel to Mokpo Port. Once there, you can board the Santa Luchino or Queen Mary, both operated by Seaworld Express Ferry. The Queen Mary is faster, taking only about 4 hours, while the Santa Luchino takes about 5 hours and 30 minutes to arrive at Jeju Island.

When is the best time to visit Jeju Island?

The best time to visit Jeju Island is during spring (April-May) or autumn (September-October). The weather during these seasons is cool and comfortable, with an average temperature between 15-25 °C.

What are some interesting activities to do in Jeju Island?

There's so much to see and do in Jeju Island, from hiking up Hallasan Mountain to soaking up the sun on the beach. Make sure to visit Jeongbang Waterfall and Jusangjeolli Cliff to experience the stunning natural beauty of the island, and don't forget to try some of the mouth-watering local cuisines, like Abalone, Heuk Dwaeji, Haemultang, and many more.

What are some recommended local cuisines in Jeju Island?

Visiting Jeju Island is a must for food lovers as it offers a wide range of culinary options with a delicious taste. You should definitely try black pork combined with mel-jeot, which is salted anchovies that reduce the oiliness of the meat and strengthen its flavor. Seafood lovers should not miss out on galchi, a hairtail fish that is prepared in various ways on the island. The first option is to eat galchi is in a raw way. Don't worry, as raw galchi has a savory aroma and taste and is not fishy. Another popular way to prepare galchi is by boiling it. The meat turns very tender and melts in your mouth. Boiled galchi served with spicy chili powder tastes delicious with rice. Lastly, you can try grilled galchi if you want to savor its original flavor.