Din Tai Fung is the most popular restaurant in Taiwan where you can enjoy high-end traditional Taiwanese food at affordable prices. Its first restaurant opened in 1949 and it was recognised by The New York Times as "one of the world's top 10 restaurants”. You can not leave Taiwan without trying Din Tai Fung’s Xiao Long Bao speciality (pork soup dumplings). Sample Din Tai Fung’s best sellers at a great price at the location of your choice.