I stayed at Auberge Uchiko as a gift from my daughter for my birthday, and I had the best time relaxing in nature.
The main course is ``wood-fired cuisine,'' which is grilled over a wood fire. The dishes were fragrant and colorful, and I was excited to see what would come next.
At the end, I received a birthday plate with a wonderful bouquet of flowers from the garden, which I was very grateful for.
The room was a villa type.
From the lobby where the restaurant and hot spring bath are located, walk for about 3 minutes along the path outside to your room while enjoying nature.
When you open the door, you can enjoy a sense of privacy and resort.The wood and washi paper are decorated with golden patterns, giving a soft light that brightens the entire room and makes you feel calm.
There is also a wood-burning fireplace, and they will light it for you if you ask.
When you step out onto the terrace, you can become one with nature, which made me want to stay there for a long time.
There is a private hot spring in your room, and when you open the window, it becomes a semi-open-air bath, where you can enjoy a relaxing and luxurious time.
Breakfast is also home-cooked and healthy food.
The carefully rolled eggs were especially delicious.
The view was spectacular, and we were able to choose local rare eggs and eat them over rice.
Although I was tired from caring for her, she gave me a wonderful present.
I left the inn feeling grateful for my daughter's kindness.