You can anticipate a captivating oceanfront ambiance, impeccable service, an innovative menu of fresh and creative cuisine, signature cocktails against the backdrop of breathtaking sunsets, all wrapped in a commitment to sustainability, ensuring an unforgettable and enticing dining experience.

Experience the dynamic energy of an open kitchen, the ever-shifting play of sunlight and shadows on our outdoor decks, and the gentle caress of the ocean breeze, all combining to craft an extraordinary ambiance that fosters a deep connection to the sea, ensuring an effortlessly relaxed coastal dining adventure.

Prioritizing sustainability, Seasalt offers wild-caught seafood from Indonesian waters and collaborates with Bali Sustainable Seafood, a local social enterprise ensuring high-quality, sustainable fishing

Enjoy the flavors of each dish, seasoned with traditional organic Kusamba sea salt from East Bali, where a small community of salt farmers continues a centuries-old tradition of producing 100% natural salt by sun and wind evaporation

Enjoy your meal with breathtaking views of the Indian Ocean, creating a serene and romantic atmosphere.

Seasalt's commitment to sustainable and responsible dining practices enhances the dining experience, providing a sense of eco-consciousness to your meal.

Dive into a 3-Course Set Lunch seafood extravaganza, and enjoy peace of mind knowing your food was sustainably sourced

Relish a 3-Course Set Dinner seafood menu