Some main tourist attractions you should visit when traveling to Tana Toraja. One of them is the traditional funeral complex, where you can witness the uniqueness of Toraja culture in grand funeral ceremonies and artistically carved stone graves. Additionally, villages like Kete Kesu offer experiences to see the distinctive Tongkonan traditional houses and traditional wood carvings.

Mount Sesean and Mount Nona are must-visit destinations because they have spectacular natural landscapes. There is also Lake Matano, which charms visitors with its serene beauty. Try exploring the traditional market in Rantepao, where you can taste local cuisine and purchase unique Toraja handicrafts.

Tana Toraja offers various accommodation options suitable for various preferences and budgets. For those seeking an authentic staying experience, there are homestays in traditional villages like Kete Kesu or Lempo where you can stay with residents and experience the daily life of Toraja society.

For more comfortable accommodation, various hotels and resorts around Rantepao, the capital of Toraja, offer modern facilities such as comfortable rooms, restaurants, and tour services. There are also more affordable guesthouses and lodges around the city center.

When visiting Tana Toraja, try to observe rules and local customs to respect the culture and traditions of the local community. One of them is to respect ongoing traditional ceremonies by not disturbing or taking photos without permission.

Additionally, visitors should dress modestly, especially when visiting places of worship or traditional villages. In interactions with residents, politeness and friendliness are highly appreciated, including asking permission before taking photos of local people.

One of the most famous dishes is Pa'piong, made of bamboo. It usually consists of beef, pork, or chicken seasoned with spices and then cooked in bamboo with the addition of aromatic leaves. Its rich taste and fragrant aroma from the bamboo cooking process make Pa'piong one of the favorite dishes among tourists in Tana Toraja.

The best time to visit Tana Toraja is during the dry season, which typically lasts from May to September. During this period, the weather tends to be drier and clearer, making tourist activities such as exploring traditional burial sites, trekking in the hills, and enjoying the natural scenery more comfortable.

Moreover, June to August is the time when many cultural events and festivals take place in Tana Toraja, such as Rambu Solo, traditional funeral ceremonies, and lempeng contests, adding to the uniqueness of your travel experience.