12 Deepavali Snacks to Try in 2024

Xperience Team
14 Oct 2024 - 5 min read

Deepavali, also known as Diwali, is one of the most significant festivals celebrated by Hindus across the world. Marking the victory of light over darkness and good over evil, it usually falls between October and November, with celebrations in countries like India, Malaysia, Singapore, and beyond.

Homes are decorated with oil lamps, and colourful rangolis, and fireworks light up the night sky as families gather for prayers, feasts, and sweets.

As the festival approaches, it’s time to explore the flavours of Deepavali 2024 with these 10 must-try snacks that will make your celebration extra special! From crispy, golden murukkus to melt-in-your-mouth coconut burfi, these traditional treats capture the essence of the festival of lights.

Whether you're a foodie or just love a good snack, these treats are sure to satisfy your cravings and add a dash of excitement to your festive season.

Planning to travel for Deepavali? Why not book your flights, hotels, and attractions through Traveloka for the best deals? Whether you're heading to India, Malaysia, or anywhere in the world, Traveloka makes it easy to organise your trip. Enjoy your Deepavali snacks while exploring new destinations — it’s a win-win!

1. Murukku

Murukku is one of the most popular traditional snacks of Deepavali, loved for its crunchy, savoury taste. Made from rice flour and urad dal (black gram), it is flavoured with sesame seeds and spices and then deep-fried into spiral shapes.

Murukku's crispy texture makes it a perfect snack to enjoy with friends and family during festive gatherings, and it’s often a part of traditional Diwali snack platters.

2. Chevda (Chivda)

Chevda, a flavoury mix of puffed rice, roasted peanuts, and fried lentils, is a common Diwali snack, especially in households that enjoy light and crunchy bites.

It’s seasoned with spices like turmeric, chilli powder, and mustard seeds, making it a flavourful snack to munch on throughout the festivities. Chevda is a versatile snack that can be enjoyed while socialising or as part of a Diwali feast.

3. Adhirasam

Adhirasam is a sweet delicacy often prepared during Diwali, especially in South Indian homes. This traditional snack is made from rice flour, jaggery, and cardamom, with a unique chewy texture.

The fermentation of the dough gives it a rich depth of flavour, and its sweet, caramel-like taste makes it a favourite treat during the festival of lights.

4. Samosa

Samosas are widely enjoyed during Diwali as a savoury snack that complements the festival's sweet treats. These deep-fried, golden triangles are filled with spiced potatoes, peas, or even meat.

The crispy pastry combined with the soft, flavourful filling makes samosas a perfect Diwali appetiser, usually served with mint or tamarind chutney.

5. Paneer Tikka

Paneer Tikka, made from marinated cubes of paneer (Indian cottage cheese) grilled to perfection, is a popular vegetarian snack during Diwali gatherings.

The smoky, spicy flavour of paneer tikka, flavoured with yoghurt and spices like cumin and garam masala, makes it a favourite appetisers or side dish. It’s often served at Diwali parties, adding a delectable option to the feast.

6. Dal Pakora

Dal Pakora is a classic Diwali snack in many households during the festival. These fritters are made from lentils, spices, and onions, then deep-fried until golden brown.

Crunchy on the outside and soft inside, dal pakoras are best served hot with tamarind or mint chutney. They introduce an appetising touch to the usual sweet Diwali treats.

7. Kheer

Kheer, a traditional Indian rice pudding, is a common dessert made for Diwali celebrations. It’s creamy, rich, and flavoured with cardamom and saffron.

Kheer is often served to guests as a symbol of hospitality and is enjoyed warm or cold during Diwali feasts. It’s also garnished with nuts, making it a luxurious dessert to end a festive meal.

8. Vegetable Pakora

Vegetable Pakoras are a popular tasty snack enjoyed during Diwali, made by dipping vegetables like potatoes, onions, and spinach in a spiced chickpea flour batter before frying.

These crispy fritters are a delicious snack that balances out the sweet treats served during the festival. Paired with chutney, they are often served as a starter at Diwali parties.

9. Coconut Burfi

Coconut Burfi is one of the most beloved sweets during Diwali, known for its simple yet rich flavour. Made from grated coconut, milk, and sugar, this soft and chewy sweet is flavoured with cardamom and often garnished with nuts.

Coconut burfi is easy to make and share, making it a popular treat during the festival as families exchange sweets with loved ones.

10. Mysore Pak

Mysore Pak is a traditional Diwali sweet, originally from South India, that has become a must-have during the festival. Made from gram flour, ghee, and sugar, this rich and buttery treat has a tender texture.

Its crumbly consistency and deep caramel flavour make it a decadent sweet to enjoy during Diwali celebrations, often served alongside other sweets and snacks.

11. Dahi Papdi Chaat

Dahi Papdi Chaat is a beloved street food that also makes its way into Diwali celebrations. It’s a delicious snack made with crispy fried papdis (wheat crackers), boiled potatoes, chickpeas, tangy tamarind chutney, and cool, spiced yoghurt (dahi).

The combination of textures—crunchy, soft, and creamy—paired with the sweet, tangy, and spicy flavours creates an explosion of taste in every bite.

Often garnished with fresh coriander and pomegranate seeds, Dahi Papdi Chaat is a refreshing snack that lightens up the heavier fried foods typically enjoyed during Diwali.

12. Gulab Jamun

Gulab Jamun is a classic Indian sweet and an essential part of Diwali celebrations. These soft and delicate doughnuts are made from khoya (milk solids) or milk powder, fried until golden, and then soaked in a fragrant sugar syrup flavoured with rose water, cardamom, and saffron.

The syrup adds a floral sweetness that enhances the richness of the fried dough balls. Served warm, Gulab Jamun is often the centrepiece of the Diwali dessert table, offering a decadent and indulgent treat that’s hard to resist.

As you prepare to celebrate Deepavali 2024, be sure to treat yourself to these 12 delightful treats that will add flavour and joy to your festivities. And if you’re planning to travel during this festive season, don’t forget to use Traveloka for convenient flights, hotels, and attractions.

Whether you’re celebrating at home or exploring new destinations, Traveloka makes your journey smooth and enjoyable. Happy Deepavali and happy snacking!

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