Farm-to-table dining is all about enjoying meals made with fresh ingredients straight from the farm. Many hotels in Asia now offer this unique experience, combining delicious food with eco-friendly practices. Imagine eating healthy, tasty meals while staying at beautiful hotels surrounded by nature. These places are perfect for travellers who want fresh food and a memorable dining experience.

Fairmont Singapore is an excellent choice for travellers looking for a farm-to-table dining experience. The hotel is home to Singapore’s first urban Aquaponics Farm, which grows fresh herbs and leafy greens right on-site.

People can enjoy a unique dining journey at The Stamford Brasserie, where the ingredients from the farm are used to craft delicious 3-course meals. As part of their sustainability efforts, the hotel also offers an interactive experience where you can tour the farm, create a vitality drink with fresh herbs, and take home a souvenir made from the farm’s produce.

Address: 80 Bras Basah Road, Singapore, 189560

Mandapa, A Ritz-Carlton Reserve in Ubud, Bali, is the perfect retreat for travellers seeking a farm-to-table dining experience. With its serene setting overlooking lush rice paddies and tropical forests, the hotel's Sawah Terrace restaurant celebrates the flavours of Indonesia with fresh ingredients sourced directly from its organic garden.

You can savour traditional Balinese dishes like "Lawar Klungah" or "Udang Karang Bakar," prepared with care and authenticity. For an even more immersive experience, join the Cooking Studio by Sawah Terrace to learn local culinary secrets. This luxurious escape promises both exceptional dining and a deep connection to nature.

Address: Jalan Kedewatan, Banjar Kedewatan, Ubud, Gianyar, Bali, Indonesia, 80571

Trisara Villas & Residences Phuket is a perfect choice for travellers looking for farm-to-table dining. The hotel has two amazing restaurants, PRU and Seafood @ Trisara. PRU has a Michelin Star and a Michelin Green Star for its focus on using fresh ingredients from its own farm, Pru Jampa, and local farmers.

Seafood @ Trisara offers delicious Thai seafood dishes with stunning views of the Andaman Sea. Along with the food, Trisara offers private pool villas surrounded by peaceful tropical forests, making it an ideal place for relaxation and great dining.

Address: 60/1 Moo 6 Srisoonthorn Road, Cherngtalay, Thalang, Layan, Thalang District, Phuket, Thailand, 83110

Four Seasons Hotel Tokyo at Otemachi is a must-visit for travellers seeking an exceptional farm-to-table dining experience. The hotel’s Michelin-starred restaurant, est, offers a unique journey with its day tour to Takei Farms.

Travellers can explore sustainable farming practices, meet local farmers, and discover the inspiration behind Chef Guillaume Bracaval’s dishes. The experience ends with a luxurious dinner at est, where ingredients from the farm are transformed into a gourmet menu paired with local Japanese wines. This is an unforgettable way to combine fine dining and sustainability.

Address: 1 Chome-2-1 Otemachi, Chiyoda City, Tokyo 100-0004, Japan

PARKROYAL COLLECTION Marina Bay offers a unique farm-to-table dining experience with its impressive Urban Farm, located on the hotel’s rooftop terrace. This farm grows over 60 varieties of herbs, fruits, vegetables, and flowers, providing fresh ingredients for the hotel’s dining, bar, and spa experiences.

You can enjoy dishes at Peppermint, sip on farm-inspired cocktails at Portman’s Bar, or indulge in herbal teas at St. Gregory Spa. The Urban Farm not only supports sustainability but also brings guests closer to nature with its green and eco-friendly concept. A perfect choice for conscious travellers.

Address: 6 Raffles Boulevard, Singapore 039594

Six Senses Ninh Van Bay is a dream destination for travellers who love farm-to-table dining and unforgettable culinary experiences. From enjoying fresh seafood in the stunning Wine Cave restaurant to tasting authentic Vietnamese dishes at Grandma's Kitchen, every meal is a delight.

For plant-based eaters, the Farmhouse offers 100% farm-to-table dishes made with fresh, local ingredients. Surrounded by breathtaking views, this resort is perfect for those seeking delicious food and a relaxing escape.

Address: Ninh Van Bay, Ninh Hoa, Khanh Hoa Province, Vietnam

Grand InterContinental Seoul Parnas offers a luxurious dining experience at its Grand Kitchen, an all-day dining restaurant dedicated to farm-to-table cuisine. With four culinary stations and chefs showcasing their skills at the open Kitchen Piazza, guests can enjoy fresh, locally sourced ingredients in every dish.

The restaurant’s 7-meter-high floor-to-ceiling windows bring in natural light, creating an inviting atmosphere. With 11 private dining rooms perfect for intimate gatherings and a variety of buffet options, it’s an ideal spot for food lovers seeking a premium dining experience in Seoul.

Address: 521 Teheran-ro, Gangnam-gu, Seoul, South Korea

Want to enjoy fresh and healthy meals on your next trip? Find the best deals and hassle-free bookings on Traveloka. With Traveloka, you can discover the best deals on nearby hotels, flights and more tourist attractions. Book a stay at these farm-to-table hotels in Asia and experience something truly special. Check out Traveloka to find great deals and easy bookings for your next unforgettable getaway!