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Cambodia

Cambodia is the very definition of 'harmonious contrast'. Its capital, Phnom Penh, balances the charm of a quaint city with metropolitan life. It is a city where a cosmopolitan dining scene and bustling daily life coexist with the tropical wilderness of the countryside. Another example is Siem Reap. Experience a journey to the past and learn about the once-mighty Khmer empire through the breathtaking remnants of Angkor temples during the day. At night, mingle and have fun in the posh cafes or lively bars. Ecotourism also flourishes along the Mekong River, home to some of the region’s last freshwater dolphins and rich wildlife. No wonder Cambodia draws in visitors from all over the world.

Get to Know Cambodia

Take a tour of this destination's highlights

Travel Tips for Cambodia

What you need to know before traveling here

Practical Tips for Cambodia

Things to prepare and best way to visit

What is the Cambodian currency?

Cambodia’s currency is the riel. Its exchange rate is quite affordable as 1,000 riel equals around US$0.25.

What are the airlines that fly to Cambodia?

Numerous airlines offer affordable flights to Cambodia. It all depends on your airline choice and your travel dates. Air Asia, Malaysia Airlines, Singapore Airlines, Jetstar, Vietnam Airlines, Thai Airways, Philippine Airlines, Xiamen Airlines and Asiana Airlines offer flights to Cambodia from various cities and countries.

Do I need a visa to enter Cambodia?

ASEAN passport holders could enter Cambodia without a visa for a stay of up to 30 days. If you do require a visa, you can apply for it online.

What are the typical foods of Cambodia?

Many typical dishes in Cambodia will make you fall in love with its delicious tastes. One must-try Cambodian dish is lok lak, a sautéed beef dish with spices. This dish is served with warm rice and vegetables. For seafood lovers, be sure to try Kampot pepper crab. This dish features a freshly-caught crab served with hot spices. Another typical Cambodian dish you should not miss is num banhchok, a rice noodle soup with vegetables. There is also lap khmer, a beef dish prepared with typical Cambodian spices. Also, you can try samlar machu, a sour soup made of tamarind and other ingredients, served with fish and other proteins. Another must-try dish is somlar kari saek mouan, a chicken curry prepared with a red paste.

When is the best time to visit Cambodia?

The best time to visit Cambodia is from November to February. However, you can consider visiting Cambodia from December to January as this is also the best time to visit Cambodia. During this period, the weather is warm during the day and cool at night, with a rare occasion of rain.