In its profile, this hotel is a 3 star, but the facilities are minimal, not like the 3 star hotels I often stay at. The receptionist service is friendly, responsive and fast, the cleanliness of the rooms and surroundings is okay, cold and hot water is available, the swimming pool is not attractive for swimming, food/drinks are not available to order from the hotel, the breakfast menu is limited and the "chef" (mothers aged around 55 years old) to be taught etiquette towards guests who are going to breakfast, if you are not willing to make a menu outside the existing menu, such as half-boiled eggs/omelettes, just say it nicely & politely, don't grumble, it's not good for the guests to hear hotel having breakfast. Hotel managers should reprimand their chefs and be more selective in choosing their employees.