In Pangkal Pinang, you can enjoy serene beaches like Pasir Padi, savor local delicacies such as Belitung noodles and Mie Koba, explore the Tin Museum for historical insights, and visit traditional markets for regional souvenirs. Additionally, immerse yourself in the unique local culture, watch traditional dance performances, and take part in the Adat Basudewa ceremony to experience the rich diversity of Indonesian culture.

Pangkal Pinang has public transportation like "angkot" (city minivans) that you can use to get around the city. If you want more freedom, you can also rent a motorcycle or car. However, make sure to have a driver's license (SIM) if you plan to drive.

Pangkal Pinang has a tropical climate, but the dry season typically occurs from May to September. This is an ideal time as the weather is relatively stable. However, avoid visiting during the rainy season, especially from November to January when rainfall can be high.

Mie Belitung and Mie Koba are the highly popular dishes here. Additionally, don't miss the chance to savor fresh seafood like grilled fish or fried shrimp. If you have a sweet tooth, traditional snacks like Bangka's "kue cubit" are a must-try.

When visiting temples or sacred places, make sure to dress modestly by covering your shoulders and knees. Remove your shoes when entering a temple. When interacting with the local people, offer a smile and respect their customs and traditions. This will make your experience more memorable and positive.