Yogyakarta: Cooking Class with Locals

“Get a full taste of local culinary traditions”

Have you ever considered honing your knife skills and delving into authentic Southeast Asian culinary practices? If you really love food and are interested in learning some interesting techniques, try this cooking class during your stay in Yogyakarta, or after you visit Borobudur Temple.

Our local chef will be on hand to guide you on how to make delicious and authentic Indonesian food. Not only do you prepare the food, you will also choose the ingredients first at the local market. Accompanied by our expert guide, you will receive an in-depth introduction to all these exotic ingredients; such as bay leaves, bean sprouts, candlenuts, coriander and galangal; each adding a unique Indonesian aroma and taste! “Get a full taste of local culinary traditions”

Have you ever considered honing your knife skills and delving into authentic Southeast Asian culinary practices? If you really love food and are interested in learning some interesting techniques, try this cooking class during your stay in Yogyakarta, or after you visit Borobudur Temple.

Our local chef will be on hand to guide you on how to make delicious and authentic Indonesian food. Not only do you prepare the food, you will also choose the ingredients first at the local market. Accompanied by our expert guide, you will receive an in-depth introduction to all these exotic ingredients; such as bay leaves, bean sprouts, candlenuts, coriander and galangal; each adding a unique Indonesian aroma and taste!