Step into a Wu-Xia-inspired world of bold flavors at Shu Daxia, Bangkok’s go-to spot for authentic Sichuan hot pot. With its roots in Chengdu and over 650 outlets across China and Southeast Asia, this premium dining experience blends tradition with top-tier ingredients. From rich, aromatic broths to fresh offal delicacies, every bite is a deep dive into Sichuan’s legendary spice and flavor.

Don’t miss the signature Tai Chi Mashed Shrimp, elegantly crafted in a yin-yang shape to offer both spicy and non-spicy options in one dish. Whether you're a hot pot pro or trying it for the first time, the immersive ambiance, exceptional service, and premium ingredients make every meal unforgettable. Get ready to indulge in a feast that’s as visually stunning as it is delicious! 🔥✨

Get the best Chinese hot pot experience in Thailand

Enjoy the Set 7 Menus for 2 persons (Included A4 Wagyu Beef)

Savor the Set 11 Menus for 3 persons